국가연구개발성과
논문 (학술지)
고려인삼 열매채취시기에 따른 열매형질 및 진세노사이드 함량 변화
| 등록번호 | RPMS-2019-0090752883 | SCI 구분
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※구분 : SCI(SCIE포함), 비SCI |
비SCI |
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| 저자명 (주·공동저자) | 이은섭; 김연주; 안영남 ; 한정아; 조창휘 ※ 과제 참여정보와 일치하는 연구자 상세정보로 정확하지 않을 수 있습니다. 동일저자 논문보기 |
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| 논문구분 | 국내전문학술지 | 학술지명 | 한국약용작물학회지 |
| ISSN | 1225-9306 | 학술지 출판일자 | 2018-06-20 |
| 학술지 볼륨번호 | 26 | 논문페이지 | 214 ~ 219 |
| 학술지 임팩트팩터 | 0.9364 | 기여율 | 100 % |
| 초록 | Background: This study was carried out to determine the best time for collecting ginseng berries without reducing the ginsenoside-Re content of ginseng roots, which are used as food, medicine, or cosmetic materials. Methods and Results: The test variety of ginseng used in this study was is Chunpung, which was collected from a 4-year-old ginseng field. Ginseng berries were collected at 7, 14, 21, 28, 35, 42, 49, and 56 days after flowering. The number of berry bunches per $1.62m^2$ ranged from 43.4 to 61.4, while the weight of berries per $1.62m^2$ was the greatest when they were collected 49 days after flowering. The root fresh weight per $1.62m^2$ was increased by 0.21 - 1.00 kg compared with that before the test, but root weight gain was decreased as the berry collection time was delayed. Total ginsenoside content of 4-year-old ginseng was the highest when berries were collected 7 days after flowering, while the ginsenoside-Re contents was the highest when collection was done 14 days after flowering. Conclusions: The most suitable period for ginseng berry collection was proposed to be from 14 to 21 days after flowering, as this is when the content of ginsenoside-Re, which is useful as a medicinal or cosmetic material, is still high and the ginseng root has not yet decreased in weight. | ||
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